Monday, December 24, 2012

The throwaway chopsticks are the mostly most annual in quality guarantee period It is overdue and apt to grow carcinogen

The throwaway chopsticks are the mostly most annual in quality guarantee period It is overdue and apt to grow carcinogen
Though Shanghai 20 more than day overcast and rainy to step into coda already continuously, increasingly many citizen begin, find the intersection of home and the intersection of hair and " mould " Situation: From high-heeled shoes to fur clothing, from chopping block to bamboo screen or curtain These are still all that naked eye can be seen " Mould" . To us, the naked eye is invisible and " mould " Perhaps have threatening nature even more, the throwaway chopsticks are one among them. Statistics reveal, our country consumes 50 billion pairs of throwaway chopsticks every year at present. However, the reporter finds in the interview, there are very few people who it is known that the throwaway chopsticks have quality guarantee period of half a year only, even a lot of whole sellers know nothing about this too.
As far back as June of 2005, our country issued the mandatory norm correlated to throwaway chopsticks, stipulate that their quality guarantee period should seldom exceed half a year. "Because is moisture in the chopsticks, apt to be stale as time goes by, must limit one quality guarantee period. " Environmental expert, say by international Deputy Chairman of food packing association gold lion Dong, the regular disposable wooden chopsticks production process is very strict, select materials first and then hit the base to shape, do the chemical disposal after cooking, then dry and polish and enter packaging, logistics course. However, some manufacturing enterprises dry and pack and sell carelessly in order to lower costs, some even violate legal provisions to bleach, cause water content to exceed standard, bacterium's index to exceed standard.
In the high humidity environment, the throwaway chopsticks are very apt to be stale, the chemical material in the chopsticks will react over time, compound produced may be carcinogenic. Have quality guarantee period or pass throwaway chopsticks of quality guarantee period, light to appear peculiar smell, serious meeting multiply aflatoxin. This is a kind of potent carcinogen, so long as small quantity can destroy the immune system of the human body. Gold lion Dong say: "Some trade companies have added and prevented mould pharmaceutical from uniting benzene in the disposable bamboo chopstick, is in fact similar to pesticide, also will be harmful to human body. "
Expert say according to market situation, so-called lump-sum waribashi very difficult to guarantee their hygiene intensity. But the toxin appearing on throwaway chopsticks, belong to " chronic poison " ,Perhaps by could demonstrate its negative function a few years and even several decades later. The expert calls upon, must strengthen mandatory and standard implementation, propose at the same time, people should reduce and use the throwaway chopsticks as much as possible.With the enhancement of health consciousness, people pay more and more attention to with the life closely bound up health problem, such as the food security, medical treatment is ensured, medical information,etc., healthy life should be from understanding information begins!More excellent health information please enter:News channel
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