Milk + chocolate make up apt to suffer from diarrhoea _'s prevention and health care

Milk + chocolate make up apt to suffer from diarrhoea _'s prevention and health care
After calcium in the milk is combined with oxalic acid in chocolate, can form calcium oxalic acid, calcium oxalic acid is insoluble in water, if eat for a long time, it is apt to dehumidify the child's hair and lackluster, will also cause children to suffer from diarrhoea. Chocolate is a kind of high heat food, but protein content is on the low side among them, the fat content is a bit high, the proportion of the nutrient component does not meet children's growth's needs.
In excessive to will produce the full belly sense to eat chocolate before a meal, therefore influence the appetite, but feel hungry again soon after a meal, this makes normal life law and having meal used to being upset. Chocolate is high in fat content, do not include the cellulose, therefore influence the gastrointestinal function of digestion and absorption. Moreover, contain, make the intersection of nervous system and excited material in the chocolate, will make children to be difficult to fall asleep and cry and scream unsettled. Dental caries will also happen to eat more chocolate, and make the intestinal gas increase and result in suffering from abdominal pain. So under the age of 3 infant unsuitable to take chocolate, large child a bit take right amount of taking chocolate.
In addition, the milk and chocolate should not be the same as the food. For give child increase nutrition, give child chocolate to eat set some chocolate dissolving free or suck the breast in milk often, some parents, this is not scientific, because after calcium in the milk is combined with oxalic acid in chocolate, can form calcium oxalic acid, calcium oxalic acid is insoluble in water, if eat for a long time, it is apt to dehumidify the child's hair and lackluster, will also cause children to suffer from diarrhoea, and present the phenomenon with slow calcium deficiency and development.
|